All Fairtrade producers abide by our moral and environmental criteria, which make environmental defense an integral part of farming. This incorporates minimizing carbon footprints and pollution, finding organic choices, bans on deforestation and defending biodiversity.

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Boletus edulis – forest mushroom available from June to Oct. High quality product or service, which arrives solely from Polish forests. Available in sizes and packaging In line with client’s preferences.

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Craterellus cornucopioides – forest mushroom available from June to October. High quality products, which arrives exclusively from Polish forests. Available in sizes and packaging Based on consumer’s Tastes.

Bay boletus – here forest mushroom available from June to October. High quality product or service, which comes solely from Polish forests. Available in sizes and packaging according to buyer’s Tastes.

Mushrooms are a flexible and nutritious addition to any food, presenting a novel taste profile that can enrich everything from hearty stews to exquisite gourmet dishes. In britain, the variety of mushrooms available is broad, ranging from common cultivated types like button and portobello to exotic wild kinds that is often foraged with treatment. On the other hand, figuring out where to purchase the best mushrooms can be quite a problem, Specifically with the rise of online shopping and local markets.

Boletes - forest mushroom available from June until October. The high quality of the products, which origin is only from the Polish forests. Available in variety of sizes and bins depends from the shopper Choices.

All Fairtrade producers stick to our moral and environmental criteria, which make environmental safety an integral part of farming. This includes cutting down carbon footprints and pollution, finding organic alternatives, bans on deforestation and shielding biodiversity.

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